Smash Burger Tacos Recipe

Introducing Smash Burger Tacos, a culinary mash-up that brings together the juicy richness of smash burgers with the handheld convenience of tacos! It’s a delightful surprise that marries two beloved classic foods into one irresistible meal. Whether you’re looking for a casual meal with friends or a quick dinner treat for the family, these tacos are bound to impress with their cheesy, meaty goodness and a tangy kick from the special sauce.

this …

Ingredients You’ll Need

Let’s dive into the essentials that make these Smash Burger Tacos an unforgettable experience. A few simple ingredients come together to create a dish filled with flavor, texture, and fun. Each element is a star in its own right, contributing to the delicious symphony that unfolds with every bite.

• Lean Ground Beef: The heart of your smash burger, ensuring juiciness and flavor. Opt for 80/20 beef for the best balance of moisture and meatiness.
• Flour Tortillas: These act as your taco “shells” and when cooked right, provide a perfect crispy layer.
• American Cheese: A classic melting cheese that adds a creamy, tangy note, but feel free to get creative with your cheese choice!
• Diced Onion: For a slight crunch and sharpness to balance the richness.
• Burger Sauce/Big Mac Sauce: This homemade sauce is essential for that tangy, zesty finish—adjust the ingredients to match your preferred taste.

Variations

Smash Burger Tacos invite creativity! You can tweak this recipe to suit various dietary needs or flavor preferences, ensuring there’s something for everyone at the table. Let your imagination run wild and give these variations a try.

• Spicy Twist: Add jalapeños and a dash of hot sauce to the burger sauce for an extra kick.
• Vegetarian Option: Swap the beef for a plant-based ground meat alternative to keep it veggie-friendly.
• Cheese Lovers: Mix in a blend of cheeses like cheddar and pepper jack for an elevated cheesy experience.

How to Make Smash Burger Tacos

Step 1: Prepare the Beef

Begin by dividing your ground beef into four equal portions. This initial step ensures each taco gets an equal portion of the tasty burger patty. Spread each portion onto a flour tortilla, pressing to achieve a consistent thickness—this is crucial for that perfect crispy edge.

Step 2: Cook the Tacos

Heat a skillet on medium-high, lightly oil the surface, and place a beef-covered tortilla meat-side down. Press gently with a spatula—this helps achieve the signature ‘smash’ effect. After a few minutes, flip to add cheese and allow it to melt gloriously on top.

Step 3: Assemble

After cooking, lay the tacos on a plate and start layering with the flavorful burger sauce, vibrant lettuce, crispy onions, and tangy pickles. Each layer contributes to a symphony of flavors that complement the savory beef.

How to Serve Smash Burger Tacos

Garnishes

Enhance your Smash Burger Tacos with jalapeño slices for heat or avocado for that creamy boost. A sprinkle of fresh cilantro can also offer a refreshing note that counters the rich flavors beautifully.

Side Dishes

Pile the plate with sides that complement the richness of the tacos. Crisp, refreshing coleslaw or a classic Mexican street corn salad would balance the meal perfectly without overwhelming the taste of the tacos.

Creative Ways to Present

Arrange the tacos on a large platter and serve with sections of the sauce and toppings so guests can create customized flavors. Or, serve them tucked in festive taco holders to elevate the presentation and keep things tidy.

Make Ahead and Storage

Storing Leftovers

To store leftovers, wrap the tacos individually in foil and place in an airtight container in the fridge. They will stay fresh for up to 3 days. However, it’s best to keep the sauce separate to maintain the tortilla’s integrity.

Freezing

If you plan to freeze, cook the tortillas and beef without applying other toppings. Allow them to cool, stack with parchment paper in between, and freeze in a sealed bag for up to 2 months.

Reheating

When ready to enjoy your Smash Burger Tacos again, warm them up in a skillet over medium heat for that freshly cooked feel. Alternatively, an oven preheated to 350°F will work, taking about 10 minutes to heat through.

FAQs

Final Thoughts

Smash Burger Tacos aren’t just a meal; they’re an experience that’s simple to prepare yet big on flavor. Make these for your next meal, and you’ll find yourself wondering why you didn’t combine your love for burgers and tacos sooner. Give them a try and let your taste buds embark on this flavor-packed journey!

Print