Description
This Orange Creamsicle Moonshine is a fun, nostalgic, and easy-to-make alcoholic drink with the dreamy flavors of orange and creamy vanilla. It combines orange juice, vanilla, sugar, two types of alcohol, and vanilla creamer for a boozy treat that’s perfect for parties or sharing with friends.
Ingredients
Units
Scale
Liquids
- 1 gallon orange juice (no pulp)
- 1/2 cup French vanilla liquid coffee creamer
- 3 cups 190 proof Everclear
- 1/2 cup vanilla vodka
Sweeteners & Flavorings
- 1 1/2 cups granulated sugar
- 2 tablespoons vanilla extract
Other
- Mason jars (for storing)
Instructions
- Mix Ingredients – In a large container, combine the orange juice, granulated sugar, vanilla extract, French vanilla creamer, Everclear, and vanilla vodka. Stir thoroughly until the sugar dissolves and the mixture is well incorporated.
- Store in Jars – Pour the moonshine mixture evenly into mason jars, sealing them tightly.
- Refrigerate – Place the filled mason jars in the refrigerator and let them sit for 2 weeks. This resting time allows the flavors to meld together for the best taste.
- Serve – When ready to enjoy, shake the jars well and serve the Orange Creamsicle Moonshine chilled or as desired.
Notes
- This recipe uses high-proof alcohol; consume with caution and keep away from children.
- If French vanilla liquid creamer is unavailable, substitute with regular vanilla creamer or homemade vanilla syrup with half-and-half.
- The moonshine will keep in the refrigerator for several weeks.
- Make sure to shake well before each serving to incorporate any settled ingredients.
Nutrition
- Serving Size: 1/18 of recipe (about 6.6 oz or 195 ml)
- Calories: 225
- Sugar: 41g
- Sodium: 4mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 0.8g
- Trans Fat: 0g
- Carbohydrates: 46g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg