Description
Learn how to make delicious Fried Green Tomatoes with this easy recipe. Crispy on the outside and tender on the inside, these fried green tomatoes are a Southern favorite!
Ingredients
Units
Scale
- 3 medium-sized, firm green tomatoes
- Kosher salt
- 1 cup all-purpose flour
- 1 tablespoon Cajun seasoning
- 1/2 cup milk or buttermilk
- 1 large egg
- 1/3 cup fine white cornmeal
- 1/2 cup fine dry bread crumbs
- 1/4 cup peanut, canola, or olive oil for frying
Ingredients:
Instructions
- Slice and salt the green tomatoes: Cut unpeeled tomatoes into 1/2 inch slices. Sprinkle slices with salt. Let tomato slices stand for 5 minutes.
Nutrition
- Serving Size: 1 serving
- Calories: 230
- Sugar: 5g
- Sodium: 420mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 35mg
