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Fig Dark and Stormy Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.8 from 111 reviews
  • Author: Nora
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Category: Cocktail
  • Method: Shaking
  • Cuisine: American

Description

The Fig Dark and Stormy is a delightful cocktail combining the sweetness of fig preserves with the warming depth of dark rum or bourbon, balanced by fresh lemon juice and topped with spicy ginger beer. Garnished with fresh figs and thyme, this simple yet sophisticated drink offers a perfect blend of fruity, citrus, and spicy flavors for an easy-to-make, refreshing cocktail experience.


Ingredients

Scale

Ingredients

  • 1 tablespoon fig preserves
  • 2 ounces dark rum or bourbon
  • Juice of 1/2 a lemon
  • 3 ounces ginger beer
  • Fresh figs and thyme, for serving


Instructions

  1. Combine Ingredients: In a cocktail shaker, add 1 tablespoon fig preserves, 2 ounces of dark rum or bourbon, and the juice of half a lemon. Shake well to thoroughly mix and chill the ingredients.
  2. Strain and Serve: Strain the shaken mixture into a glass filled with ice cubes to ensure a smooth texture without pulp or fig bits.
  3. Top with Ginger Beer: Pour 3 ounces of spicy ginger beer gently over the cocktail to add effervescence and a sharp, spicy edge.
  4. Garnish: Finish by decorating the drink with fresh figs and sprigs of thyme for an aromatic and visually appealing presentation. Serve immediately and enjoy.

Notes

  • This cocktail relies on the natural sweetness of fig preserves combined with the boldness of rum, complemented by the tart lemon and spicy ginger beer for balance.
  • For variation, bourbon can be used instead of dark rum to add a slightly sweeter, oakier flavor.
  • Fresh figs and thyme not only enhance the visual appeal but also contribute subtle aromatic notes.
  • The simplicity of preparation makes this a great choice for quick cocktail crafting without compromising on taste.

Nutrition

  • Serving Size: 1 cocktail (approx. 8 oz)
  • Calories: 56 kcal
  • Sugar: 10 g
  • Sodium: 15 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: 14 g
  • Fiber: 0.2 g
  • Protein: 0 g
  • Cholesterol: 0 mg