Festive Frosted Christmas Brownies Recipe

If you’re looking for a fun and festive treat to dazzle your holiday guests, then you seriously can’t go wrong with my Festive Frosted Christmas Brownies Recipe. I absolutely love how these rich, fudgy brownies topped with brightly colored frosting and festive sprinkles bring out the holiday spirit in the most delicious way. Whether you’re baking for a big family gathering or just want to create some sweet holiday memories with friends, this recipe is a guaranteed crowd-pleaser, and I can’t wait to share all my tips so you nail it every time!

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Ingredients You’ll Need

The ingredients for this Festive Frosted Christmas Brownies Recipe are straightforward, but each plays a crucial role in the final result. I recommend grabbing good quality frosting and edible decorations to make your brownies truly stand out.

• Brownie Mix: I usually use two boxes to get nice thick brownies, but a single box works too if you want thinner layers.
• White Frosting: Choose a creamy one that spreads easily and holds color well when you mix in your food coloring.
• Edible Gel Food Coloring: I prefer gel because it doesn’t thin the frosting; plus, you can mix your own custom shades of red and green.
• Edible Gold Stars: These add a touch of sparkle and festive magic on top.
• White Pearl Sprinkles: They add lovely texture and look like tiny snowballs.
• Icing Bags and Tips: Having a large star tip (like 1M) makes decorating so much easier and gives that classic piped look.

Variations

I love that this Festive Frosted Christmas Brownies Recipe is super easy to tweak. Over the years, I’ve tried adding my own twist with some delicious success, and I encourage you to make it your own too!

• Add Nuts: I sometimes toss in chopped walnuts or pecans into the brownie batter to up the texture and add a little crunch.
• Gluten-Free Option: Use your favorite gluten-free brownie mix to keep things gluten-conscious without sacrificing flavor.
• Alternative Frostings: For a dairy-free option, I swap the white frosting with a coconut-based one, and it tastes amazing when tinted.
• Extra Festive Toppings: Play around with crushed candy canes or colored sugar sprinkles for different holiday vibes.

How to Make Festive Frosted Christmas Brownies Recipe

Step 1: Prepare Your Pan and Mix the Brownies

Start by preheating your oven according to the instructions on your brownie mix box. I usually go with the recommended temperature because it works perfectly. Next, spray a 9-inch springform pan with some cooking spray. I love using a springform pan here because it makes removing the brownies a breeze without messing with their shape.

Step 2: Bake Your Brownies

Mix both boxes of brownie mix (or your homemade double batch) according to package instructions. Pour the batter into your prepared pan and smooth it out evenly. Because I use a double batch for extra thick brownies, I found baking takes a bit longer than the package suggests—usually about 5-10 minutes extra. To know when they’re done, poke a toothpick in the center; if it comes out clean or with a few moist crumbs, you’re good to go.

Step 3: Cool and Cut Into Triangles

Once your brownies are baked, let them cool completely in the pan—that’s a tough part because the smell is irresistible! When cool, carefully release the springform sides and transfer the slab onto a cutting board. Cut the brownies into 8 even triangles; these will be your mini Christmas “trees” and “hats.”

Step 4: Color Your Frosting

In small bowls, mix your white frosting with gel food coloring—one red bowl and one green. I start with a tiny dab of color and add more slowly until I get the perfect festive shades. Remember, the frosting color will look darker on the brownies, so don’t be afraid to make it vibrant.

Step 5: Decorate Like a Pro

Fill separate icing bags with your red, green, and leftover white frosting, each fitted with a large star tip. Pipe green frosting onto some brownie triangles to create Christmas tree shapes, then embellish with white pearl sprinkles and edible gold stars—they look like tiny ornaments! For the Santa hat brownies, I use both red and white frosting to capture those classic holiday vibes. This decorating part is so much fun and a great activity to get kids involved.

Step 6: Serve and Enjoy!

Arrange your beautifully decorated brownies on a festive platter and get ready for compliments. Trust me, once you try this Festive Frosted Christmas Brownies Recipe, your family and friends will be asking for them year after year.

How to Serve Festive Frosted Christmas Brownies Recipe

Garnishes

For me, the edible gold stars and white pearl sprinkles are not just pretty—they also add a delightful crunch and festive elegance. Sometimes, I toss a little edible glitter for an extra sparkle if I’m feeling fancy!

Side Dishes

These brownies pair wonderfully with a cup of hot cocoa or a warm mug of spiced apple cider—perfect for cozy winter evenings. If you’re serving a full spread, consider light fruit platters or peppermint bark to balance the richness.

Creative Ways to Present

I love arranging these brownies on a tiered cake stand surrounded by pine sprigs and fairy lights for a magical holiday display. Another fun idea is packaging them individually in clear cellophane bags tied with red and green ribbons—makes for delightful edible gifts!

Make Ahead and Storage

Storing Leftovers

Leftover brownies keep well covered in an airtight container at room temperature for up to 3 days. I usually wrap them individually in plastic wrap before stacking to keep the frosting intact and prevent sticking.

Freezing

I’ve had great luck freezing these frosted brownies by placing them in a single layer on a baking sheet to freeze solid, then transferring to an airtight bag. Thaw them overnight in the fridge for best results—frosting texture stays pretty good!

Reheating

If you want to warm up a brownie slice, I recommend heating it gently for 10-15 seconds in the microwave. You don’t want to melt the frosting, just give that fudgy center a little warmth.

FAQs

Final Thoughts

This Festive Frosted Christmas Brownies Recipe is really one of my go-to holiday treats because it combines ease, sweetness, and stunning presentation all in one. I still remember the first time I brought these to our Christmas party — everyone was hooked instantly! I promise, once you try this, you’ll want to make it your own seasonal tradition. So grab your icing bag, turn on some holiday tunes, and have fun decking your brownies out for the season. Happy baking, friend!

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