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Creamy Cilantro, Jalapeño, and Garlic Green Sauce Recipe

Creamy Cilantro, Jalapeño, and Garlic Green Sauce Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.6 from 87 reviews
  • Author: Nora
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 cup 1x
  • Category: Sauce
  • Method: Food Processor
  • Cuisine: Mexican
  • Diet: Vegetarian

Description

This Creamy Cilantro, Jalapeño, and Garlic Green Sauce is a vibrant and flavorful condiment that pairs perfectly with grilled meats, tacos, or as a dip. The combination of spicy jalapeño, aromatic garlic, fresh cilantro, and tangy lime juice creates a versatile sauce that will elevate any dish.


Ingredients

Units Scale

Jalapeño:

  • 1 jalapeño

Garlic:

  • 2 cloves garlic

Cilantro:

  • 1 cup fresh cilantro leaves

Mayonnaise:

  • 3/4 cup mayonnaise

Lime Juice:

  • 2 tablespoons fresh lime juice

Instructions

  1. Prepare Ingredients: Stem, halve, and seed the jalapeño.
  2. Add the jalapeño, garlic, cilantro, mayonnaise, and lime juice to the bowl of a food processor.

    Process: Process until smooth, stopping to scrape down the sides if needed.



Nutrition

  • Serving Size: 2 tablespoons
  • Calories: 110
  • Sugar: 1g
  • Sodium: 115mg
  • Fat: 11g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 10mg

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