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Copycat Starbucks Turkey Pesto Sandwich Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.9 from 117 reviews
  • Author: Nora
  • Prep Time: 5 minutes
  • Cook Time: 5-7 minutes
  • Total Time: 10-12 minutes
  • Yield: 2 sandwiches
  • Category: Sandwich
  • Method: Grilling
  • Cuisine: American

Description

This Copycat Starbucks Turkey Pesto Sandwich is a delicious and easy-to-make panini, featuring ciabatta rolls filled with tender deli turkey, melted provolone cheese, flavorful basil pesto, and sweet roasted red peppers. Perfect for a quick lunch or light dinner, it combines savory and fresh flavors with a crispy, toasted exterior.

Ingredients

Units Scale

Bread and Oil

  • 2 ciabatta rolls, sliced in half
  • 2 tablespoons olive oil

Spread and Fillings

  • 1/4 cup basil pesto
  • 2-4 slices provolone cheese
  • 1/4 cup roasted red peppers
  • 1/4 pound deli turkey meat

Instructions

  1. Preheat the Panini Grill: Preheat a panini grill over medium heat. If your panini maker has a flat plate side, use that for even grilling.
  2. Prepare the Bread: Brush the outside of both pieces of ciabatta bread halves generously with olive oil to ensure a crispy and golden crust when grilled.
  3. Spread Pesto: Open each bread half and spread a generous amount of basil pesto on the inside surfaces of both halves to infuse the sandwich with fresh herb flavor.
  4. Assemble the Sandwich: On the bottom half, layer 1-2 slices of provolone cheese followed by a quarter pound of deli turkey meat. Add roasted red peppers on top for a sweet, smoky taste.
  5. Close and Grill: Place the top half of the roll on the sandwich, then put the whole sandwich onto the preheated panini grill. Close the lid and cook for 5 to 7 minutes, or until the cheese has melted and the sandwich is heated through.
  6. Serve: Remove the sandwich from the grill, slice it in half, and serve immediately for the best flavor and texture.

Notes

  • For a cheesier sandwich, use 2 slices of provolone cheese instead of one.
  • This sandwich is not recommended for freezing as texture and flavor might degrade.
  • Easily double the ingredients to make more servings.
  • If you don’t like roasted red peppers, substitute them with fresh tomato slices.
  • Alternatively, you can make this sandwich using a stovetop pan or skillet; just cook on medium heat and press down firmly for crispy bread and melted cheese.
  • Use turkey slices that are not too thin to maintain texture and flavor.
  • Consider making your own fresh basil pesto for enhanced taste.

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 450
  • Sugar: 3g
  • Sodium: 850mg
  • Fat: 20g
  • Saturated Fat: 6g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 3g
  • Protein: 30g
  • Cholesterol: 65mg

Find it online: https://littlespoonbites.com/copycat-starbucks-turkey-pesto-sandwich-recipe/