Description
Indulge in the decadent flavors of a Copycat Shake Shack Dubai Chocolate Milkshake, complete with a chocolate magic shell, salted honey kataifi, and creamy pistachio goodness. This recipe brings the iconic Shake Shack treat to your home kitchen, perfect for a sweet and satisfying dessert.
Ingredients
Units
Scale
For The Chocolate Magic Shell
- 1.5 ounces (43 grams) dark chocolate (60% to 70% cacao), chopped
- 1/4 teaspoon canola oil
For the Salted Honey Kataifi
- 1 tablespoon (0.5 ounces or 14 grams) unsalted butter
- 1 tablespoon (0.75 ounces or 21 grams) honey
- 1/4 teaspoon kosher salt
- 2/3 cup (1.15 ounces or 33 grams) dried kataifi
For the Copycat Shake Shack Dubai Chocolate Milkshake
- 1 1/2 cups (12 ounces or 340 grams) cold vanilla custard ice cream
- 1/3 cup (2.65 ounces or 75 grams) cold whole milk
- 5 tablespoons (1 ounce or 28 grams) salted honey kataifi
- 2 tablespoons (1 ounce or 28 grams) pistachio cream
For Garnish
- 5 tablespoons (1 ounce or 28 grams) salted honey kataifi
- 1 tablespoon raw shelled pistachios
Instructions
- Make the chocolate magic shell: Melt dark chocolate in a double boiler, then whisk in canola oil. Coat a milkshake cup with the magic shell.
- Prepare the salted honey kataifi: Cook butter, honey, and salt in a saucepan. Add kataifi and cook until golden brown. Cool on a sheet pan.
- Create the Dubai chocolate milkshake: Blend ice cream, milk, kataifi, and pistachio cream until smooth.
- Assemble the milkshake: Pour the blended mixture into the prepared cup and garnish with kataifi and pistachios.
- Serve: Enjoy the milkshake immediately with a straw and a spoon.
Notes
- For best results, use high-quality ingredients.
- Adjust sweetness according to your preference.
- Experiment with different toppings for a unique twist.
Nutrition
- Serving Size: 1 milkshake
- Calories: Approx. 650 kcal
- Sugar: Approx. 35g
- Sodium: Approx. 370mg
- Fat: Approx. 40g
- Saturated Fat: Approx. 22g
- Unsaturated Fat: Approx. 15g
- Trans Fat: 0g
- Carbohydrates: Approx. 60g
- Fiber: Approx. 2g
- Protein: Approx. 10g
- Cholesterol: Approx. 90mg
