Description
Apple Pie Bubble Up is a comforting, easy-to-make dessert that combines gooey cinnamon rolls with tart granny smith apples and sweet apple pie filling, all baked together for a delightful treat perfect for any occasion.
Ingredients
Scale
Ingredients
- 1 package of 8 cinnamon rolls
- 1 Granny Smith apple
- 1 (20 oz) can of apple pie filling
- 1 1/2 tsp apple pie spice
Instructions
- Preheat Oven: Preheat your oven to 350°F (175°C) and spray a 9×13 inch baking pan with nonstick cooking spray to prevent sticking and ensure easy cleanup.
- Prepare Apple: Dice the Granny Smith apple into small pieces to add a nice texture and a little tartness that balances the sweetness of the dish.
- Cut Cinnamon Rolls: Cut each cinnamon roll into 1/8th pieces to create small, bite-sized chunks that will distribute evenly in the mixture.
- Mix Filling: In a large bowl, combine the apple pie filling and diced Granny Smith apple pieces. Use a masher to break down any large apple chunks in the filling, creating a more cohesive mixture.
- Add Cinnamon Rolls and Spice: Add the chopped cinnamon rolls and apple pie spice to the apple filling mixture, gently stirring to combine everything evenly.
- Bake: Pour the combined mixture into the prepared baking pan. Bake in the preheated oven for 25 to 30 minutes, or until the cinnamon rolls are cooked through and golden on top.
- Cool and Serve: Allow the dessert to cool for about 10 minutes after baking. Drizzle the icing from the cinnamon rolls over the top before serving. This dish can be enjoyed on its own or paired with ice cream for extra indulgence.
Notes
- Use Granny Smith apples for a nice tart contrast to the sweet cinnamon rolls and pie filling.
- Make sure to mash the pie filling apples to prevent overly large chunks in the dish.
- The icing on top adds extra sweetness and moisture – don’t skip it!
- This dessert is best served warm.
- Can be stored covered in the refrigerator for up to 3 days; reheat before serving.
Nutrition
- Serving Size: 1 serving (approx. 1/6 of dish)
- Calories: 334
- Sugar: 31g
- Sodium: 487mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 1g
- Carbohydrates: 62g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
