Description
This Air Fryer Honey Garlic Chicken recipe is a delicious and easy-to-make dish that’s perfect for a family dinner or entertaining guests. The chicken thighs are marinated in a flavorful blend of honey, garlic, coconut aminos, and lime juice, then air-fried to crispy perfection.
Ingredients
Units
Scale
Chicken Thighs:
- 7–8 bone-in chicken thighs
Marinade:
- 3/4 teaspoon salt
- 1/4 teaspoon black pepper
- 3/4 teaspoon paprika
- 1/2 teaspoon roasted garlic powder
- 1/2 tablespoon Coastabile olive oil
- 1 1/2 tablespoons garlic olive oil
- 1/4 cup honey
- 1/4 cup coconut aminos
- 1 1/2 tablespoons lime juice
Instructions
- Prepare Chicken: Remove chicken from package, wash, and place into a large bowl. Remove excess water.
- Marinate: Coat chicken with oils, honey, coconut aminos, lime juice, paprika, salt, pepper, and garlic powder. Mix well and refrigerate for at least 30 minutes.
- Preheat Air Fryer: Preheat to 400°F.
- Cook Chicken: Brush air fryer tray with oil. Place chicken thighs skin down in the basket. Cook for 10 minutes, flip, and cook for 8 minutes. Check internal temperature.
Notes
- For extra flavor, brush marinade on chicken when flipping.
Nutrition
- Serving Size: 1 serving
- Calories: 318 kcal
- Sugar: 9g
- Sodium: 485mg
- Fat: 21g
- Saturated Fat: 6g
- Unsaturated Fat: 13g
- Trans Fat: 0.1g
- Carbohydrates: 11g
- Fiber: 0.1g
- Protein: 21g
- Cholesterol: 124mg
